Ethylene gas absorption freshness preservation agent / Product number M2401CF-4C
The freshness of fresh vegetables and fruits is affected by factors such as the composition of the atmosphere (oxygen, carbon dioxide, ethylene, etc.), concentration, temperature, humidity, and condensation water during storage and distribution.
The freshness of fresh vegetables and fruits is affected by factors such as the composition of the atmosphere (oxygen, carbon dioxide, ethylene, etc.), concentration, temperature, humidity, and condensation water during storage and distribution. Ethylene gas-absorbing freshness-preserving agents remove ethylene gas and acetaldehyde gas from fruits and vegetables, suppressing overripening, and also have effects of preventing softening of the flesh and preventing moisture evaporation.
- Company：シロ産業
- Price：Other
